| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Biblioteca Rui Tendinha. |
|
Data corrente: |
19/10/2022 |
|
Data da última atualização: |
19/10/2022 |
|
Autoria: |
FARIA, L. C. de; DIAZ, J. L. C.; PELOSO, M. J. del; ABREU, A. de F. B.; RAMALHO, M. A. P.; CARNEIRO, J. E. de S.; MELO, L. C.; GONCALVES, F. M. A.; COSTA, J. G. C. da; SANTOS, J. B. dos; RAVA, C. A. |
|
Afiliação: |
Luis Cláudio de Faria, Engenheiro Agrônomo; José Luiz Cabrera Díaz, Engenheiro Agrônomo; Maria José del Peloso, Engenheira Agrônoma; Ângela de Fátima Barbosa Abreu, Engenheira Agrônoma; Magno Antônio Patto Ramalho, Engenheiro Agrônomo; José Eustáquio de Souza Carneiro, Engenheiro Agrônomo; Leonardo Cunha Melo, Engenheiro Agrônomo; Flávia Maria Avelar Gonçalves, Engenheira Agrônoma; Joaquim Geraldo Cáprio da Costa, Engenheiro Agrônomo; João Bosco dos Santos, Engenheiro Agrônomo; Carlos Augustín Rava, Engenheiro Agrônomo. |
|
Título: |
BRSMG Talismã: uma nova opcão de cultivar de feijoeiro comum com grão carioca para o estado do Paraná. |
|
Ano de publicação: |
2004 |
|
Fonte/Imprenta: |
Santo Antônio de Goiás, GO : Embrapa Arroz e Feijão, 2004. |
|
Páginas: |
4 p. |
|
Descrição Física: |
Il. |
|
Série: |
(Embrapa Arroz e Feijao. Comunicado Tecnico, 75). |
|
ISSN: |
1677-910X |
|
Idioma: |
Português |
|
Palavras-Chave: |
Doenca; Feijao; Origem; Produtividade; Variedade. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 00930nam a2200313 a 4500
001 1024441
005 2022-10-19
008 2004 bl uuuu u0uu1 u #d
022 $a1677-910X
100 1 $aFARIA, L. C. de
245 $aBRSMG Talismã$buma nova opcão de cultivar de feijoeiro comum com grão carioca para o estado do Paraná.
260 $aSanto Antônio de Goiás, GO : Embrapa Arroz e Feijão$c2004
300 $a4 p.$cIl.
490 $a(Embrapa Arroz e Feijao. Comunicado Tecnico, 75).
653 $aDoenca
653 $aFeijao
653 $aOrigem
653 $aProdutividade
653 $aVariedade
700 1 $aDIAZ, J. L. C.
700 1 $aPELOSO, M. J. del
700 1 $aABREU, A. de F. B.
700 1 $aRAMALHO, M. A. P.
700 1 $aCARNEIRO, J. E. de S.
700 1 $aMELO, L. C.
700 1 $aGONCALVES, F. M. A.
700 1 $aCOSTA, J. G. C. da
700 1 $aSANTOS, J. B. dos
700 1 $aRAVA, C. A.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Biblioteca Rui Tendinha (BRT) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
|
|
|
Registro Completo |
|
Biblioteca(s): |
Biblioteca Rui Tendinha. |
|
Data corrente: |
19/02/2018 |
|
Data da última atualização: |
19/02/2018 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Circulação/Nível: |
B - 1 |
|
Autoria: |
BAITELLO, D. C.; BARONI, D. F.; VIEIRA, K. M.; FREITAS, S. de J.; MENEGHELLI, C. M.; BERILLI, S. da S.; HADDADE, I. R.; VERDIN FILHO, A. C. |
|
Afiliação: |
Diego Corona Baitelle, UENF; Danilo Força Baroni, UENF; Kezia Moraes Vieira, UENF; Sílvio de Jesus Freitas, UENF; Caroline Merlo Meneghelli, UFES; Sávio da Silva Berilli, IFES Colatina; Ismail Ramalho Haddade, IFES Santa Teresa; Abraão Carlos Verdin Filho, Incaper. |
|
Título: |
Pit dimensions in the early development of Conilon coffee propagated by seeds and cuttings. |
|
Ano de publicação: |
2018 |
|
Fonte/Imprenta: |
Journal of Experimental Agriculture International, v. 20, Issue.: 1, p. 1-8, 2018. |
|
DOI: |
10.9734/JEAI/2018/39078 |
|
Idioma: |
Inglês |
|
Conteúdo: |
The knowledge about the interactions between pit dimensions and propagation methods can provide important information for the Conilon coffee crop since these basic steps can influence the entire production cycle of the tillage. The objective of this study was to access the initial development (vegetative and radicular) of Conilon coffee propagated by seed and stake and cultivated in pits with different dimensions. The experiment was a randomized block design with four replicates of three plants. The treatments were arranged in a 2x3 factorial scheme, with two propagation methods (seed and cutting), and three pit dimensions (20x20x20 cm, 30x30x30 cm and 40x40x40 cm). The number of leaves, stem diameter, plant height, main root length, root volume, dry mass of aerial part and root, and relation aerial/root part, were evaluated 18 months after transplanting. There was a significant interaction between the propagation methods and the pit dimensions, only for the number of leaves and root length, wherein the smaller pits, the seedlings propagated by seed were superior to the clonal ones. The other variables analyzed presented significant differences only for the pit dimensions factor. The initial development of the Conilon coffee isn't influenced by the propagation method. The pit dimensions directly affects the initial development of the Conilon coffee Incaper ?Vitória 8142' clone number 10, and pits with the largest dimensions provide an increase in the initial development of the plants. MenosThe knowledge about the interactions between pit dimensions and propagation methods can provide important information for the Conilon coffee crop since these basic steps can influence the entire production cycle of the tillage. The objective of this study was to access the initial development (vegetative and radicular) of Conilon coffee propagated by seed and stake and cultivated in pits with different dimensions. The experiment was a randomized block design with four replicates of three plants. The treatments were arranged in a 2x3 factorial scheme, with two propagation methods (seed and cutting), and three pit dimensions (20x20x20 cm, 30x30x30 cm and 40x40x40 cm). The number of leaves, stem diameter, plant height, main root length, root volume, dry mass of aerial part and root, and relation aerial/root part, were evaluated 18 months after transplanting. There was a significant interaction between the propagation methods and the pit dimensions, only for the number of leaves and root length, wherein the smaller pits, the seedlings propagated by seed were superior to the clonal ones. The other variables analyzed presented significant differences only for the pit dimensions factor. The initial development of the Conilon coffee isn't influenced by the propagation method. The pit dimensions directly affects the initial development of the Conilon coffee Incaper ?Vitória 8142' clone number 10, and pits with the largest dimensions provide an increase in the initial development of t... Mostrar Tudo |
|
Thesaurus NAL: |
Aerial part; Coffea canephora; Radicular system; Sexual and asexual propagation; Soil volume. |
|
Categoria do assunto: |
-- |
|
URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/2992/1/BRT-pitdimensionsintheearlydevelopmentofconilon-verdinfilho.pdf
|
|
Marc: |
LEADER 02375naa a2200277 a 4500
001 1018644
005 2018-02-19
008 2018 bl uuuu u00u1 u #d
024 7 $a10.9734/JEAI/2018/39078$2DOI
100 1 $aBAITELLO, D. C.
245 $aPit dimensions in the early development of Conilon coffee propagated by seeds and cuttings.$h[electronic resource]
260 $c2018
520 $aThe knowledge about the interactions between pit dimensions and propagation methods can provide important information for the Conilon coffee crop since these basic steps can influence the entire production cycle of the tillage. The objective of this study was to access the initial development (vegetative and radicular) of Conilon coffee propagated by seed and stake and cultivated in pits with different dimensions. The experiment was a randomized block design with four replicates of three plants. The treatments were arranged in a 2x3 factorial scheme, with two propagation methods (seed and cutting), and three pit dimensions (20x20x20 cm, 30x30x30 cm and 40x40x40 cm). The number of leaves, stem diameter, plant height, main root length, root volume, dry mass of aerial part and root, and relation aerial/root part, were evaluated 18 months after transplanting. There was a significant interaction between the propagation methods and the pit dimensions, only for the number of leaves and root length, wherein the smaller pits, the seedlings propagated by seed were superior to the clonal ones. The other variables analyzed presented significant differences only for the pit dimensions factor. The initial development of the Conilon coffee isn't influenced by the propagation method. The pit dimensions directly affects the initial development of the Conilon coffee Incaper ?Vitória 8142' clone number 10, and pits with the largest dimensions provide an increase in the initial development of the plants.
650 $aAerial part
650 $aCoffea canephora
650 $aRadicular system
650 $aSexual and asexual propagation
650 $aSoil volume
700 1 $aBARONI, D. F.
700 1 $aVIEIRA, K. M.
700 1 $aFREITAS, S. de J.
700 1 $aMENEGHELLI, C. M.
700 1 $aBERILLI, S. da S.
700 1 $aHADDADE, I. R.
700 1 $aVERDIN FILHO, A. C.
773 $tJournal of Experimental Agriculture International$gv. 20, Issue.: 1, p. 1-8, 2018.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Biblioteca Rui Tendinha (BRT) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Expressão de busca inválida. Verifique!!! |
|
|
